Personal Tour
Introducing Shawn Gamble executive chef, Graduate of Le Cordon Bleu, Chef at Le Masiere, Aviano Italy. Worked with Roland Mesnier, White House Chef, Cooked for European heads of state and top military leaders. As the owner and Executive Chef of Gypsy Italian Bistro, he was rated as one of the top chefs of Austin by the Austin American Statesman and K-Eye News.
Chef Gamble is available for catering events, personal chef, private chef and culinary consulting. For more information, visit ChefGamble.com